Interpreters » Italy » Chinese to French » Bus/Financial » Cooking / Culinary

The Chinese to French translators listed below specialize in the field of Cooking / Culinary. For more search fields, try an advanced search by clicking the link to the right.

7 results (ProZ.com users)

Freelance Interpreter native in

Specializes in

1
Laura Caroccia
Laura Caroccia
Native in Italian Native in Italian
2
Luciana Berardino
Luciana Berardino
Native in Italian (Variants: Standard-Italy, Pugliese / Salentino, Apulian, Neapolitan) Native in Italian
3
Serena Marinelli
Serena Marinelli
Native in Italian Native in Italian
4
Paolo Mainardi
Paolo Mainardi
Native in Italian (Variants: Emiliano-Romagnolo, Standard-Italy) Native in Italian
translation, italian, english, french, chinese, mandarin, mandarin chinese, literary translation, specialized translation, technical translation, ...
5
zijian zhang
zijian zhang
Native in Chinese Native in Chinese
Italiano, francese, mediazione linguistica, linguistica, storia, relazioni internazionali, cinese, spagnolo
6
Chinarancia
Chinarancia
Native in Italian (Variant: Standard-Italy) 
chinese, cinese, italiano, meccanica, arte, turismo, mechanical, art, tourism, china, ...
7
Loredana Torrisi
Loredana Torrisi
Native in Italian Native in Italian


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Interpreters, like translators, enable communication across cultures by translating one language into another. These language specialists must thoroughly understand the subject matter of any texts they translate, as well as the cultures associated with the source and target language.

Interpreters differ from translators in that they work with spoken words, rather than written text. Interpreting may be done in parallel with the speaker (simultaneous interpreting) or after they have spoken a few sentences or words (consecutive interpreting). Simultaneous interpreting is most often used at international conferences or in courts. Consecutive interpreting is often used for interpersonal communication.