Interpreters » Ukraine » English to Chinese » Other » Cooking / Culinary

The English to Chinese translators listed below specialize in the field of Cooking / Culinary. For more search fields, try an advanced search by clicking the link to the right.

6 results (ProZ.com users)

Freelance Interpreter native in

Specializes in

1
Hannah Ilina
Hannah Ilina
Native in Russian Native in Russian
2
Andew Kuzmenko
Andew Kuzmenko
Native in Russian Native in Russian
Russian, English, Chinese, translation, subtitling, software localization, website localization, computers, computer systems, networks, ...
3
Vlada Ostapiuk
Vlada Ostapiuk
Native in Russian (Variants: Standard-Russia, Standard-Belarus, Standard-Georgia, Standard-Latvia, Standard-Kyrgyzstan, Standard-Lithuania, Standard-Kazakhstan, Standard-Uzbekistan) Native in Russian
4
Anastasia Dovgal
Anastasia Dovgal
Native in Ukrainian (Variant: Standard-Ukraine) Native in Ukrainian, Russian (Variant: Standard-Russia) Native in Russian
5
Nika Tsarfina
Nika Tsarfina
Native in Ukrainian Native in Ukrainian
6
Galina Dobrovolskaya
Galina Dobrovolskaya
Native in Russian Native in Russian


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Interpreters, like translators, enable communication across cultures by translating one language into another. These language specialists must thoroughly understand the subject matter of any texts they translate, as well as the cultures associated with the source and target language.

Interpreters differ from translators in that they work with spoken words, rather than written text. Interpreting may be done in parallel with the speaker (simultaneous interpreting) or after they have spoken a few sentences or words (consecutive interpreting). Simultaneous interpreting is most often used at international conferences or in courts. Consecutive interpreting is often used for interpersonal communication.