Jan 30, 2011 09:13
13 yrs ago
8 viewers *
Spanish term
filmar a piel
Spanish to English
Other
Cooking / Culinary
También se puede decir 'tapar a piel'. Ya una vez pregunté por esta última expresión, pero acabo de revisarla y no es correcta su traducción (tendré que editarla).
Filmar o tapar a piel es una expresión muy utilizada en pastelería, estoy seguro de que tiene que existir una expresión similar en inglés. La entrada 'wrap in cling film' que aparece en la definición de 'tapar a piel' es muy ambigua, porque no especifica que el film toca la superficie de una crema (por ejemplo crema pastelera o crema inglesa) para que no se haga película durante su enfriamiento en nevera. En el caso de unas natillas o crema catalana, sí que tapamos SIN que toque la superficie porque es necesario que se forme piel. Insisto, no me sirven paráfrasis. Any pastry chef around? Thanks!
Filmar o tapar a piel es una expresión muy utilizada en pastelería, estoy seguro de que tiene que existir una expresión similar en inglés. La entrada 'wrap in cling film' que aparece en la definición de 'tapar a piel' es muy ambigua, porque no especifica que el film toca la superficie de una crema (por ejemplo crema pastelera o crema inglesa) para que no se haga película durante su enfriamiento en nevera. En el caso de unas natillas o crema catalana, sí que tapamos SIN que toque la superficie porque es necesario que se forme piel. Insisto, no me sirven paráfrasis. Any pastry chef around? Thanks!
Proposed translations
(English)
| 4 +3 | place cling film directly onto... |
Evans (X)
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| 3 +2 | cover the surface with clingfilm |
Rachel Fell
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References
| paraphrase |
franglish
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Proposed translations
+3
1 hr
Selected
place cling film directly onto...
OR
place cling film over the top so it touches the surface \9of the custard\0
http://www.chineseop.com/cuisine/How-do-i-stop-skin-forming-...
• Place cling film directly on to the custard layer and set in the fridge to cool and set overnight.
http://www.theinternetchef.biz/2010/12/a-holiday-recipe-not-...
Otherwise you would normally say "wrap in cling film" or "cover with cling film" when talking about, say, wrapping puff pastry in film before putting in the fridge.
place cling film over the top so it touches the surface \9of the custard\0
http://www.chineseop.com/cuisine/How-do-i-stop-skin-forming-...
• Place cling film directly on to the custard layer and set in the fridge to cool and set overnight.
http://www.theinternetchef.biz/2010/12/a-holiday-recipe-not-...
Otherwise you would normally say "wrap in cling film" or "cover with cling film" when talking about, say, wrapping puff pastry in film before putting in the fridge.
4 KudoZ points awarded for this answer.
Comment: "Selected automatically based on peer agreement."
+2
2 hrs
Rachel Fell
United Kingdom
United Kingdom
Native in English
Specializes in field
United Kingdom
Thorough, knowledgeable and resourceful
Native in: English (Variant: UK) 
Works in: French to English, Spanish to English, Italian to English, and 4 more.
Related KudoZ points
:
184
cover the surface with clingfilm
Transfer to a bowl discarding the lemon zest, cover the surface with clingfilm and leave to cool.
Read more: http://www.dailymail.co.uk/home/you/article-1347147/Recipe-C...
http://www.dailymail.co.uk/home/you/article-1347147/Recipe-C...
I think you could add something like "making sure that it covers the surface and there is no space between it and the cream" - phrased a bit more succinctly, though, perhaps!
Read more: http://www.dailymail.co.uk/home/you/article-1347147/Recipe-C...
http://www.dailymail.co.uk/home/you/article-1347147/Recipe-C...
I think you could add something like "making sure that it covers the surface and there is no space between it and the cream" - phrased a bit more succinctly, though, perhaps!
Peer comment(s):
| agree |
Yvonne Gallagher
: ...pressing down to leave no airgaps...//or air pockets
2 hrs
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yes, that's neater, thank you gallagy2 :-)
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| agree |
franglish
3 hrs
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Thank you franglish :-)
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Reference comments
1 hr
Reference:
paraphrase
How to Make Pastry Cream. This cream is a basic component of many ... Cover with plastic wrap making sure to press down on the surface of the cream. ... cover a baking sheet with plastic wrap, spread the custard on the baking pan and press another piece of plastic wrap over it to prevent a skin from forming. ...
www.ehow.com › ... › Baking Techniques › Make Pastries -
29 Aug 2008 ... Cover the surface of the cream with plastic wrap to prevent it from forming a skin. ... Spread with pastry cream. Top with berries. ...
www.suite101.com/.../berry-sponge-cake-with-pastry-cream-re... -
3 May 2010 ... Press plastic wrap directly onto the surface to prevent skin from ... To assemble the tart, spread the cold pastry cream evenly over the ...
mydanishkitchen.com/.../fresh-fruit-tart-with-vanilla-pastry-cream/
Immediately pour the mixture into a bowl and place a piece of greased plastic wrap directly on top of the cream to prevent a skin from forming. ...
books.google.ch/books?isbn=0684813483...
Cover with plastic wrap, placed directly on surface of cream to prevent skin ... Attach to top of cake with pastry cream. Spread hazelnut buttercream over ...
www.chefbernard.com/REFLECTIONS/December_2006.htm -
Second, the pastry cream needs to be very stiff, so that when sliced, ... Cover with plastic wrap, pressing down against the surface to prevent a skin from forming. ... For the third layer, spread ¾ cup of custard over the bananas and top with ... Cover with plastic wrap and chill for at least 4 hours or overnight . ...
www.emerils.com/.../banana-cream-pie-with-caramel-drizzles-... sauce -
www.ehow.com › ... › Baking Techniques › Make Pastries -
29 Aug 2008 ... Cover the surface of the cream with plastic wrap to prevent it from forming a skin. ... Spread with pastry cream. Top with berries. ...
www.suite101.com/.../berry-sponge-cake-with-pastry-cream-re... -
3 May 2010 ... Press plastic wrap directly onto the surface to prevent skin from ... To assemble the tart, spread the cold pastry cream evenly over the ...
mydanishkitchen.com/.../fresh-fruit-tart-with-vanilla-pastry-cream/
Immediately pour the mixture into a bowl and place a piece of greased plastic wrap directly on top of the cream to prevent a skin from forming. ...
books.google.ch/books?isbn=0684813483...
Cover with plastic wrap, placed directly on surface of cream to prevent skin ... Attach to top of cake with pastry cream. Spread hazelnut buttercream over ...
www.chefbernard.com/REFLECTIONS/December_2006.htm -
Second, the pastry cream needs to be very stiff, so that when sliced, ... Cover with plastic wrap, pressing down against the surface to prevent a skin from forming. ... For the third layer, spread ¾ cup of custard over the bananas and top with ... Cover with plastic wrap and chill for at least 4 hours or overnight . ...
www.emerils.com/.../banana-cream-pie-with-caramel-drizzles-... sauce -
Peer comments on this reference comment:
| agree |
neilmac
: Claro. "filmar"= rodar una peli, según el DRAE.
26 mins
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Cheers, Neil!
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