Glossary entry (derived from question below)
Spanish term or phrase:
Picoteo, raciones, tablas de ibéricos
English translation:
(Tray of) Assorted Iberian cold cuts
Added to glossary by
Clifford Schisler
Mar 11, 2011 16:47
13 yrs ago
18 viewers *
Spanish term
Paraguay
Accuracy and Reliability
Native in: English 
Works in: Spanish to English, English to Spanish
Picoteo, raciones, tablas de ibéricos
Spanish to English
Other
Cooking / Culinary
On menu in Spain
Picoteo, raciones, tablas de ibéricos,
My main concern here is "tablas de ibericos". This is on a menu at many bars and restaurants in Spain. It is for UK English.
My main concern here is "tablas de ibericos". This is on a menu at many bars and restaurants in Spain. It is for UK English.
Proposed translations
(English)
| 4 | (Tray of) Assorted Iberian cold cuts |
schevallier
|
| 4 +1 | platter of Iberian charcuterie |
Isamar
|
| 4 | platter of Iberico (cold) meats |
JudyK
|
References
| Have you searched teh glossary? |
James A. Walsh
|
Proposed translations
1 day 22 hrs
schevallier
Works in field
Try me!
Native in: French
Works in: English to French, Spanish to French, French, and 1 more.
Related KudoZ points
:
8
Selected
(Tray of) Assorted Iberian cold cuts
Cold cut - Wikipedia, the free encyclopedia -
Cold cut. From Wikipedia, the free encyclopedia. Jump to: navigation, search. For English DJ duo, see Coldcut. A tray of assorted cold cuts. ...
en.wikipedia.org/wiki/Cold_cut -
Great quality Iberian hams and cold cuts. CASTELLANO - ENGLISH · cerdos extremenos. Telf. 93 332 04 21. PLACE YOUR ORDER +34/93 332 04 21 ...
www.cerdosextremenos.com/default.asp?mode...2...3 -
Anoray :: Gamas -
Iberian cold cuts. Anoray Iberian products are made with raw materials of exceptional quality. Iberian hogs are reared in their unique and exclusive natural ...
www.anoray.com/en/gama.asp?quegama=5 -
best choice for a menu, IMO :)
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Note added at 1 day23 hrs (2011-03-13 16:03:59 GMT)
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Should you choose to use a FR term (?...), then Iberian "Cochonnailles" would be more appropriate for "Ibéricos".
"Assiette/Plateau de charcuteries" sounds cheaper, less "gourmet". It's in use in ordinary restaurants like cafés and brasseries, whereas "cochonnailles" is more "terroir"-oriented, like "ibericos", more appetizing...
Les Cochonnailles de Jérémie, Charcuterie à la ferme, élevage de porcs en plein air. Retrouvez le goût de la charcuterie paysanne...
www.cochonnailles.com/ -
L'Alpe » L'Alpe 42 : Cochons et cochonnailles
Longtemps réservées à une consommation locale, les nombreuses cochonnailles sont souvent restées confidentielles. Mais on redécouvre aujourd'hui le bon goût ...
www.lalpe.com/lalpe-42-cochons-et-cochonnailles/ -
Cold cut. From Wikipedia, the free encyclopedia. Jump to: navigation, search. For English DJ duo, see Coldcut. A tray of assorted cold cuts. ...
en.wikipedia.org/wiki/Cold_cut -
Great quality Iberian hams and cold cuts. CASTELLANO - ENGLISH · cerdos extremenos. Telf. 93 332 04 21. PLACE YOUR ORDER +34/93 332 04 21 ...
www.cerdosextremenos.com/default.asp?mode...2...3 -
Anoray :: Gamas -
Iberian cold cuts. Anoray Iberian products are made with raw materials of exceptional quality. Iberian hogs are reared in their unique and exclusive natural ...
www.anoray.com/en/gama.asp?quegama=5 -
best choice for a menu, IMO :)
--------------------------------------------------
Note added at 1 day23 hrs (2011-03-13 16:03:59 GMT)
--------------------------------------------------
Should you choose to use a FR term (?...), then Iberian "Cochonnailles" would be more appropriate for "Ibéricos".
"Assiette/Plateau de charcuteries" sounds cheaper, less "gourmet". It's in use in ordinary restaurants like cafés and brasseries, whereas "cochonnailles" is more "terroir"-oriented, like "ibericos", more appetizing...
Les Cochonnailles de Jérémie, Charcuterie à la ferme, élevage de porcs en plein air. Retrouvez le goût de la charcuterie paysanne...
www.cochonnailles.com/ -
L'Alpe » L'Alpe 42 : Cochons et cochonnailles
Longtemps réservées à une consommation locale, les nombreuses cochonnailles sont souvent restées confidentielles. Mais on redécouvre aujourd'hui le bon goût ...
www.lalpe.com/lalpe-42-cochons-et-cochonnailles/ -
4 KudoZ points awarded for this answer.
Comment: "Thanks to all of the contributors, probably could use all of them...l"
3 mins
platter of Iberico (cold) meats
I normally use platter for tabla in this context.
+1
29 mins
platter of Iberian charcuterie
I know that the word is French but it covers the range of hams, chorizos, salami etc
Peer comment(s):
| agree |
Lourdes Sanchez
: es perfectamente aceptable en frances
11 hrs
|
|
Thanks Lourdes. Have a great weekend!
|
Reference comments
35 mins
James A. Walsh
Spain
Spain
Native in Spanish
&
English
Works in field
Spain
A cut above the rest in translation...
Native in: English (Variants: Irish, US, UK) 
, Spanish (Variants: Latin American, Standard-Spain)
Works in: Spanish to English, French to English, English to Spanish, and 2 more.
Related KudoZ points
:
48
Reference:
Have you searched teh glossary?
There's a perfectly good translation available there for ' tabla de ibéricos'; I didn't search further, but I imagine there's entries for your other terms too.
Reference:
http://www.proz.com/kudoz/spanish_to_english/cooking_culinary/1292996-tabla_de_ib%C3%A9ricos.html
Discussion