Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 Dec 5 '14 esl>eng surtido ibérico Selection of prime Ibérico ham and cold cuts pro closed no
- Jul 18 '13 esl>eng refrescos (in this combination) soft drinks pro closed ok
4 Sep 22 '12 esl>eng jugo ibérico Ibérico pork jus (or "sauce": see explanation) pro closed ok
- Sep 5 '12 esl>eng Infusión de tomate Tomato infusion pro closed ok
4 Jul 23 '12 esl>eng otros cuantos caprichos (many) other culinary delights/treats/delicacies pro closed ok
4 Jul 5 '12 esl>eng productos de la tierra Our natural produce pro closed no
4 Nov 1 '11 esl>eng charlota shallots pro closed ok
4 May 2 '11 esl>eng a la brutesca salt-roasted/pan-roasted pro closed ok
4 Mar 29 '11 esl>eng corales lobster coral sauce pro closed ok
4 Mar 7 '11 esl>eng hay más platos que reconocerle can be credited with (many other) dishes pro closed ok
4 Mar 7 '11 esl>eng con su royal royale pro closed ok
4 Feb 6 '11 esl>eng servir a plato puesto family-style service pro closed ok
4 Oct 5 '10 esl>eng Carrilleras breseadas con puré de patatas Braised (veal/beef/pork?) cheeks with potato purée (please read notes below) pro closed no
4 Oct 5 '10 esl>eng Crujiente de pollo en ensalada con tiras de bacon y su reducción en vinagre Crispy chicken salad with bacon strips and a vinegar reduction pro closed no
4 Oct 5 '10 esl>eng Cazuelita templada de hojaldre rellena de hongos, setas y foie con aroma de ques Warm puff pastry pot filled with mixed mushroooms, foie and aroma of cheese pro closed no
4 Oct 5 '10 esl>eng Degustación de rabas de peludin y croquetas artesanas al oliva caliente Squid strips (see below) pro closed no
4 Aug 25 '10 esl>eng aires airs pro closed ok
- Jun 28 '10 esl>eng gominola salobre Salty Sweet pro closed ok
- Jun 28 '10 esl>eng con peineta de jamón Iberian Ham Snap/Comb pro closed ok
4 Jun 25 '10 esl>eng cremoso atomatado creamy tomato (spread) pro closed ok
4 Jun 25 '10 esl>eng Marcado Seared. pro closed ok
4 Jun 8 '10 esl>eng corvina a la vasca Basque style (white) sea bass pro closed no
- May 27 '10 esl>eng Asado argentino escalopado Finely sliced Argentinean roast beef pro closed ok
4 May 27 '10 esl>eng Magret de Pato reposado Duck magret pro closed ok
- Mar 3 '10 esl>eng Copa Sorpresa Tricolour Cup with Avocado Ice-Cream and Passion Fruit pro closed ok
4 Mar 3 '10 esl>eng Lomo de Bacalao Confitado al Vacío Cod Loin Confit (Slow-)Cooked in a Vacuum pro closed ok
4 Mar 3 '10 esl>eng Microfiltraciones Microfiltered pro closed ok
4 Dec 16 '09 esl>eng puchero deconstruido Deconstructed stew/deconstructed puchero stew pro closed ok
4 Dec 15 '09 esl>eng entrepán baguette pro closed ok
4 Dec 3 '09 esl>eng Cola de buey a la cocotera Oxtail en cocotte pro closed ok
- Oct 29 '09 esl>eng Chipaca Tapioca pro just_closed no
- Oct 29 '09 esl>eng Pan criollo Creole bread pro closed ok
4 Jul 22 '09 esl>eng mantequilla avellana beurre noisette pro closed ok
4 Jun 15 '09 esl>eng langostinos abrigados King Prawns in Blankets pro closed no
- Apr 30 '09 esl>eng fruta escurrida drained and rinsed pro closed ok
4 Apr 19 '09 esl>eng reinterpretación reinterpretations of classic dishes pro closed no
- Apr 16 '09 esl>eng movimiento envolvente kneading, incorporating, folding (see explanation) pro closed ok
4 Apr 16 '09 esl>eng a base de lard-based/butter-based pro closed ok
4 Mar 12 '09 esl>eng trozos duck or goose foie gras terrine/ terrine de foie gras pro closed no
4 Mar 12 '09 esl>eng Secreto a la parrilla Secreto a la parilla (Best cut of pork loin cooked on our grill) pro closed ok
4 Mar 12 '09 esl>eng pan de leche Spanish brioche pro closed no
4 Feb 15 '09 esl>eng estofado del Gantxet Ganxet bean stew pro closed ok
4 Feb 5 '09 esl>eng RAVIOLI DE BOGAVANTE AL NERO DI SEPPIA Y GENGIBRE LOBSTER RAVIOLI WITH SEPIA AND GINGER pro closed ok
4 Jan 28 '09 esl>eng PUCHERITO autumn vegetable potage pro closed no
4 Jan 28 '09 esl>eng TRONCOS DE FOIE DE PATO MI-CUIT medallions of (duck) foie gras mi-cuit pro closed ok
4 Jan 13 '09 esl>eng tipicidad typicity pro closed no
- Dec 23 '08 esl>eng centro de ternera medallions pro closed no
- Dec 23 '08 esl>eng dulces del chef Chef's selection of desserts pro closed ok
4 Dec 23 '08 esl>eng ajenjo wormwood (tea) pro closed ok
4 Nov 17 '08 esl>eng puré graso de orejones rich purée of dried apricots/peaches pro closed ok
Asked | Open questions | Answered